{"id":3102,"date":"2021-01-27T12:47:10","date_gmt":"2021-01-27T11:47:10","guid":{"rendered":"https:\/\/orient-kontor.com\/?p=3102"},"modified":"2024-11-08T11:16:51","modified_gmt":"2024-11-08T10:16:51","slug":"safran-beim-kochen-richtig-verwenden","status":"publish","type":"post","link":"https:\/\/orient-kontor.com\/en\/safran-beim-kochen-richtig-verwenden\/","title":{"rendered":"How is saffron used correctly in cooking?"},"content":{"rendered":"
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How is saffron used correctly in cooking?<\/h1>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t<\/path><\/svg>Prev<\/span><\/span>Back<\/span>Introducing our saffron expert<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t\t\t\t\t
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Hello and salaam! \ud83d\ude4b\u200d\u2640\ufe0f<\/p>

If you buy saffron in threads, you can enjoy the full flavour and quality. But what is the best way to process saffron threads and make the most of them in cooking? Here are the most important tips:<\/p>

\ud83d\udc49 Soak the saffron:<\/strong> In order for saffron to develop its intense flavour and colour evenly, the saffron threads should be dissolved in a warm liquid for around 20 minutes. Water, milk or cream are ideal for this - the choice depends on the dish.<\/p>

\ud83d\udc49 Process and grind the saffron threads:<\/strong> Freshly ground saffron threads release their flavour best. Add a pinch of sugar to the threads before crushing them. This produces a fine powder that is easy to work with and provides a strong flavour.<\/p>

\ud83d\udc49 Use saffron correctly:<\/strong> As saffron is very sensitive to moisture, it is advisable to dry the saffron threads briefly in the oven at 50-60 \u00b0C before grinding. This makes them crumbly and ideal for grinding.<\/p>

If you have any questions or tips of your own, let us know!<\/p>

One more thing: You can find our high-quality saffron for the best cooking results here<\/a>.\u00a0<\/p>

Greetings,
Yasmin \ud83d\ude4b\u200d\u2640\ufe0f and the Orient Kontor team<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Further articles are also available at: <\/p>\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tSaffron empty?\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tReorder<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Wie wird Safran beim Kochen richtig verwendet? Moin und Salam! \ud83d\ude4b\u200d\u2640\ufe0f Wer Safran in F\u00e4den kauft, kann das volle Aroma und die Qualit\u00e4t genie\u00dfen. Doch wie lassen sich Safranf\u00e4den am besten verarbeiten und beim Kochen optimal nutzen? Hier sind die wichtigsten Tipps: \ud83d\udc49 Safran einweichen: Damit Safran seinen intensiven Geschmack und seine Farbe gleichm\u00e4\u00dfig entfaltet, […]<\/p>\n","protected":false},"author":2,"featured_media":3045,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[72],"tags":[],"class_list":["post-3102","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-soziale-medien"],"yoast_head":"\nWie wird Safran beim Kochen richtig verwendet? - Orient Kontor<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/orient-kontor.com\/en\/safran-beim-kochen-richtig-verwenden\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wie wird Safran beim Kochen richtig verwendet? - Orient Kontor\" \/>\n<meta property=\"og:description\" content=\"Wie wird Safran beim Kochen richtig verwendet? 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